The Coates Engineering Group

The Coates Engineering Group incorporates Coates Engineering (International) Limited and BCH Limited.

BCH Limited was established in 1835, and has developed a world-wide reputation in process engineering for the food and confectionery industries. BCH specialise in Turnkey systems for the manufacture of jams, marmalades and preserves, liquorice, marshmallow, caramel, cook/cool technology for chilled and frozen meals, sauces, fillings and fruit toppings.

Coates Engineering (International) Limited www.coateseng.com
has built a successful engineering design and manufacturing company, supplying specialist fabrications, pressure vessels and pipework for the pharmaceutical, nuclear, aerospace, environmental and allied industries.

The Coates Group have their own dedicated Electrical Engineering Division. As well as offering bespoke services in the design and manufacturing of electrical control equipment, the division has a team of software writers.

To provide an extra resource to their customers the group has invested in a state-of-the-art Innovation Centre, run by food scientists, process engineers and supported by a wealth of in-house process knowledge. This is designed to help customers improve productivity, profitability and bring a new and better product to market more quickly.