BCH | Process Engineers for Food and Confectionery

Welcome to BCH Limited

A one stop shop for all your processing requirements – from design, manufacture, installation & commissioning.

  • Cooking kettles to fully integrated cook cool systems for soups, sauces, ready meals, pie fillings etc... Read More
  • Mixing, cooking, cooling, forming and cutting applications for liquorice, 100% fruit bars, marshmallow, caramel etc... Read More
  • Manual and automated plant to produce conserves, jams and marmalade, purees, relishes, fruit toppings etc... Read More
  • Single purpose equipment to full turnkey systems for creams, pastes, optical lens solution, coating tablets etc ... Read More

From Our Blog...

  • Workforce doubled in 3 months!

    BCH (Rochdale) continue with their growth strategy and are pleased to announce that the workforce has now doubled in the three months of trading to 42 permanent employees!  We are currently completing projects for customers […]

  • BCH on front cover of Chinese Newspaper

    BCH recently appeared on the front cover of the Quanzhou Evening News following the installation of a full liquorice / fruit line. The extrusion line is a multi use line where it can be used to […]

News & Events...

  • Workforce doubled in 3 months!

    BCH (Rochdale) continue with their growth strategy and are pleased to announce that the workforce has now doubled in the three months of trading to 42 permanent employees!  We are currently completing projects for customers […]

  • We are pleased to announce BCH will be Exhibiting at InterPack 2017!

    We are pleased to announce BCH will be Exhibiting at InterPack 2017! The leading trade fair for Processes and Packaging.   The Equipment we will be Exhibiting is the Extrusion Line which manufactures a range of […]